Limoncello Sovrano Ice Cream

limoncello sovrano ice creamIngredients

  • cake crumbs 100 grams
  • Ice Cream 400 grams
  • Limoncello Sovrano

Preparation

Soak at room temperature 400 g of ice cream and stir in 100 g of cake crumbs and 2 tablespoons of Limoncello “Sovrano”. Pour mixture into freezer until serving. Place ice cream into 4 individual bowls, sprinkle with more Limoncello “Sovrano” and serve very cold.

Age Verification

By clicking enter, I certify that I am over the age of 18 and will comply with the above statement.

Enter

Or

Exit
Always enjoy responsibily.